Electric portable two-level smoke oven
• 1200W, 230V
• Diam 29cm, length 45cm
• Cable length 1.8m
• Suitable for smoking fish, vegetables and sausages
• Removable heater
• Stainless housing and handles
• Product code: 290586
The set includes two smoking grilles measuring 40.5x 24 cm, two stainless steel grease baths and a tray for smoke chips.
• Capacity: 10L
• Made of alder
• Instructions for use: sprinkle a thin layer of alder crumb on the oven bottom stain at about 2dl / kg. Adding 1-2 pieces of sugar to the crumbs gives the fish a beautiful golden color and good taste. Smoke the fish for 20-50 minutes depending on the heat and the size of the fish. Fish are cooked when the meat is easily detached from the bones.
Mustang smoked apple chips
• Strong apple smoke
• Mustang cold smoke powder PRO, alder