Smoking alder 10L
Brand:
Delivery time: 5-14 days
Smoking alder
• Capacity: 10L
• Made of alder
• Instructions for use: sprinkle a thin layer of alder crumb on the oven bottom stain at about 2dl / kg. Adding 1-2 pieces of sugar to the crumbs gives the fish a beautiful golden color and good taste. Smoke the fish for 20-50 minutes depending on the heat and the size of the fish. Fish are cooked when the meat is easily detached from the bones.
Grill rods Landmann
• 2 pcs in a set
• Dimensions: 3x 2x 40.5cm
• High quality
• Stainless steel
• Rubber handle
• Hanging loop
• Bellows to ignite the flame
• Dimensions: 40x 17cm
• An indispensable helper when lighting the grill!
Mustang pizza stone in 2 parts for Kamado grill 22 "
• Dimensions: 38.0x 19.0cm
• Stone thickness: 11 mm
• Set of 2 semicircular stones
• Withstands heat up to + 500 ° C
Meat thermometer Dangrill
• Foldable
• Material: stainless steel and plastic
• Length when open: 19.5cm
• Battery 1x LR 44, included
• Temperature range: -50 to + 200˚C